Counter, Surface, & Landing Space

Two work center heights should be included in your new kitchen. This makes it easy for cooks (of varying heights) to accomplish multiple tasks. For example, chopping and kneading bread is more comfortable at a lower level. The amount of countertop space required differs for small and large kitchens; however, minimum depth should be 16" with wall cabinets located at least 15" above countertop height. Minimum countertop space adjacent to sink and appliances is noted, as well as minimum space required for food preparation. If you plan a kitchen bar or peninsula with seating, clearances are noted to allow for sufficient elbow and knee room. Countertop corners should be finished to eliminate sharp corners. See Guidelines 22-34 NKBA's Kitchen Planning Guide.